[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.laichman.cz\/nezapomenutelna-vietnamska-kuchyne\/#Article","mainEntityOfPage":"https:\/\/www.laichman.cz\/nezapomenutelna-vietnamska-kuchyne\/","headline":"Nezapomenuteln\u00e1 vietnamsk\u00e1 kuchyn\u011b","name":"Nezapomenuteln\u00e1 vietnamsk\u00e1 kuchyn\u011b","description":"Vietnamsk\u00e1 kuchyn\u011b je zalo\u017eena p\u0159edev\u0161\u00edm na r\u00fd\u017ei, nudl\u00edch, \u010derstv\u00e9 zelenin\u011b, kvalitn\u00edm mase a ryb\u00e1ch. V\u011bt\u0161ina recept\u016f je oproti na\u0161\u00ed tradi\u010dn\u00ed kuchyni docela zdrav\u00fdch a nutri\u010dn\u011b v\u00fd\u017eivn\u00fdch, ale i mezi tradi\u010dn\u00edmi vietnamsk\u00fdmi j\u00eddly se samoz\u0159ejm\u011b najdou nezdrav\u00e9 v\u011bci. Pokud nav\u0161t\u00edv\u00edte Vientam, mimo pam\u00e1tek a p\u0159\u00edrody si ur\u010dit\u011b mus\u00edte u\u017e\u00edt i pov\u011bstnou tradi\u010dn\u00ed vietnamskou kuchyni. Co byste […]","datePublished":"2022-06-02","dateModified":"2023-05-03","author":{"@type":"Person","@id":"https:\/\/www.laichman.cz\/author\/#Person","name":"","url":"https:\/\/www.laichman.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/f677d652d46d6437b40497bee38030612d53a3103b24904f519be33cae485306?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f677d652d46d6437b40497bee38030612d53a3103b24904f519be33cae485306?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"laichman.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.laichman.cz\/wp-content\/uploads\/pexels-rodnae-productions-6646036.jpg","url":"https:\/\/www.laichman.cz\/wp-content\/uploads\/pexels-rodnae-productions-6646036.jpg","height":0,"width":0},"url":"https:\/\/www.laichman.cz\/nezapomenutelna-vietnamska-kuchyne\/","about":["Cestov\u00e1n\u00ed"],"wordCount":427,"articleBody":"Vietnamsk\u00e1 kuchyn\u011b je zalo\u017eena p\u0159edev\u0161\u00edm na r\u00fd\u017ei, nudl\u00edch, \u010derstv\u00e9 zelenin\u011b, kvalitn\u00edm mase a ryb\u00e1ch. V\u011bt\u0161ina recept\u016f je oproti na\u0161\u00ed tradi\u010dn\u00ed kuchyni docela zdrav\u00fdch a nutri\u010dn\u011b v\u00fd\u017eivn\u00fdch, ale i mezi tradi\u010dn\u00edmi vietnamsk\u00fdmi j\u00eddly se samoz\u0159ejm\u011b najdou nezdrav\u00e9 v\u011bci. Pokud nav\u0161t\u00edv\u00edte Vientam, mimo pam\u00e1tek a p\u0159\u00edrody si ur\u010dit\u011b mus\u00edte u\u017e\u00edt i pov\u011bstnou tradi\u010dn\u00ed vietnamskou kuchyni.Co byste m\u011bli rozhodn\u011b ochutnat?PhoPho je jedno z\u00a0nejpopul\u00e1rn\u011bj\u0161\u00edch vietnamsk\u00fdch j\u00eddel, kter\u00e9 se hodn\u011b rozmohlo i v\u00a0\u010cesk\u00e9 republice. Jedn\u00e1 se o vydatnou pol\u00e9vku, kterou si vietnam\u0161t\u00ed obyvatel\u00e9 s\u00a0oblibou dop\u0159\u00e1vaj\u00ed k\u00a0sn\u00eddani. Z\u00e1kladem je siln\u00fd, n\u011bkolik hodin va\u0159en\u00fd v\u00fdvar. Do n\u011bj se pak p\u0159idaj\u00ed r\u00fd\u017eov\u00e9 nudle, velmi tence nakr\u00e1jen\u00e9 pl\u00e1tky masa, jarn\u00ed cibulka a bylinky, jako t\u0159eba koriandr. B\u00e1nh m\u00ecJedn\u00e1 se o spojen\u00ed francouzsk\u00e9 a vietnamsk\u00e9 kuchyn\u011b ale v\u00a0sou\u010dasnosti je B\u00e1nh m\u00ec tradi\u010dn\u00ed vietnamsk\u00e9 j\u00eddlo, kter\u00e9 je p\u0159edev\u0161\u00edm sou\u010d\u00e1sti street foodu. Jedn\u00e1 se o bagetu rozkrojenou nap\u016fl, do kter\u00e9 se d\u00e1vaj\u00ed nejr\u016fzn\u011bj\u0161\u00ed n\u00e1pln\u011b, p\u0159edev\u0161\u00edm grilovan\u00e9 maso. Nej\u010dast\u011bji vep\u0159ov\u00e9. D\u00e1le se dopln\u00ed o nakl\u00e1danou a \u010derstvou zeleninu, bylinky a om\u00e1\u010dku. M\u016f\u017eete se setkat tak\u00e9 s\u00a0vegetari\u00e1nsk\u00fdmi verzemi nebo dokonce sladk\u00fdmi verzemi, kter\u00e9 jsou napln\u011bny zmrzlinou a o\u0159echy.Goi CuonTento pokrm zn\u00e1me u n\u00e1s pod n\u00e1zvem letn\u00ed z\u00e1vitky a takt\u00e9\u017e jsou velmi obl\u00edben\u00fdm pokrmem, zejm\u00e9na pro jeho lehkost a \u010derstvost. Pokrm se skl\u00e1d\u00e1 z\u00a0r\u00fd\u017eov\u00e9ho pap\u00edru, do kter\u00e9ho se p\u0159idaj\u00ed \u010derstv\u00e9 ingredience jako ryb\u00ed plody, nej\u010dast\u011bji krevety, \u010derstv\u00e1 zelenina nakr\u00e1jen\u00e1 na tenk\u00e9 prou\u017eky, koriandr nebo jin\u00e9 bylinky a r\u00fd\u017eov\u00e9 nudle. Pot\u00e9 se z\u00a0pap\u00edru smot\u00e1 z\u00e1vitek. Ty se pak pod\u00e1vaj\u00ed se s\u00f3jovou om\u00e1\u010dkou, ryb\u00ed om\u00e1\u010dkou nebo ara\u0161\u00eddovou om\u00e1\u010dkou.Com TamDal\u0161\u00edm z\u00a0typick\u00fdch vietnamsk\u00fdch j\u00eddel je Com Tam. Do \u010de\u0161tiny bychom toto j\u00eddlo mohli p\u0159elo\u017eit jako \u201ezlomen\u00e1 r\u00fd\u017ee\u201c. Jedn\u00e1 se o tradi\u010dn\u00ed j\u00eddlo, \u010dasto serv\u00edrovan\u00e9 p\u0159i rodinn\u00fdch ob\u011bdech. Obsahuje r\u00fd\u017ei, kter\u00fd je dopln\u011bna o men\u0161\u00ed porce r\u016fzn\u00fdch mas, jarn\u00ed cibulku, sma\u017een\u00e1 vojce a r\u016fzn\u00e9 om\u00e1\u010dky.                                                                                                                                                                                                                                                                                                                                                                                                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